Give banana bread a french toast twist for a melt-in-your-mouth moment!
The ingredient of Banoffee French Toast Recipe
- 1 2 cup 125ml milk
- 2 coles australian free range eggs lightly whisked
- 1 tsp vanilla extract
- 40g unsalted butter chopped
- 4 coles banana bread slices
- 1 2 cup 125ml pouring pure cream oru00a0thickened cream whipped
- 2 bananas thickly sliced
- violet crumble chocolate bar chopped to serve
- coles salted caramelu00a0topping tou00a0serve
The Instruction of banoffee french toast recipe
- whisk milk egg and vanilla inu00a0a large shallow bowl melt half theu00a0butter in a large frying pan over medium low heat
- place 2 slices of banana bread in the egg mixture and turn to coat allow to soak for 20 secs transfer to the frying pan and cook for 1 2 mins each side oru00a0until golden brown and heated through transfer to a plate and cover to keep warm wipe the pan clean repeat with the remaining butter banana bread and egg mixture
- divide banana bread evenly among serving plates spoon the whipped cream evenly over banana bread top with banana sprinkle with chocolate bar and drizzle with caramel topping
Nutritions of Banoffee French Toast Recipe
calories: 635 979 caloriescalories: 38 grams fat
calories: 23 grams saturated fat
calories: 64 grams carbohydrates
calories: 44 grams sugar
calories: n a
calories: 10 grams protein
calories: n a
calories: 412 milligrams sodium
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calories: nutritioninformation